TY  - JOUR
AU  - Di Lorenzo, Francesco
AU  - Dinelli, Giovanni
AU  - Marotti, Ilaria
AU  - Trebbi, Grazia
PY  - 2021
DA  - 2021/07/12
TI  - Systemic Agro-Homeopathy: A New Approach to Agriculture
JO  - OBM Integrative and Complementary Medicine
SP  - 020
VL  - 06
IS  - 03
AB  - Modern agriculture must meet the changing needs of society both in terms of food quality and with regards to the environmental issues related to primary production (e.g., biodiversity, habitats, the quality of water and air, and climate change). In this context, win-win solutions at the farm level are required, with more sustainable food production, as well as, a reduction in air, water, and soil pollution, and loss of biodiversity and natural resources. To address these issues, a new emerging discipline called “systemic agro-homeopathy” is currently being developed. This approach considers plants and their interactions with the environment as a unified agroecosystem, called the “holon” and it is based on the use of substances at ultrahigh dilutions that are safe for farmers and have no ecological side effects. This report describes the principles and the application of this approach.
SN  - 2573-4393
UR  - https://doi.org/10.21926/obm.icm.2103020
DO  - 10.21926/obm.icm.2103020
ID  - Di Lorenzo2021
ER  -